Fresh Garden Veggie Salsa


We all know that the most nutritious way to eat vegetables is raw, but I can only eat so many raw vegetables before getting tired of crunching. I also happen to have SO MANY fresh veggies coming in from the garden right now that I am having trouble making sure that none go to waste. And since I can only freeze and can for so long...here is a fantastically delicious way to enjoy all of those fresh garden veggies raw!

The best part of this recipe is that you can mix and match using almost any of the vegetables that you have available in the garden. I have made this recipe using all kinds of different vegetable combinations, and it always turns out addictingly delicious.


Here is what I used this time:
- 2 carrots, chopped
- 1 yellow squash, chopped
- 1 zucchini, chopped
- 1 large tomato, chopped
- 1 cucumber, chopped
- 2 small ears corn, cut from the cob
- 2 green onions, chopped
The Sauce:
- 1/4 cup Italian dressing
- 1 tbsp lime juice
- 1/2 tsp garlic salt
- 1/2 tsp pepper
- 1/2 tsp chili powder
- 1/2 tsp hot sauce
Chop all of the vegetables into small pieces so that they can easily fit on a chip. This step does take a while, but trust me, its worth it!

Mix the sauce together in a separate bowl, pour it over the vegetable combo, and mix well.

Now eat it with chips. Try not to eat the whole bowl in one sitting. It will be a challenge!

 The best part about this recipe is that you really can use whatever you happen to have around. Some other good ingredients that I have used and like are bell peppers, onions (white, yellow, or red), canned beans (rinsed well), and even some fruit such as mango or vine peach. The combination possibilities are endless! Enjoy :)


How to Overcome the Evil Squash Vine Borer


I love the veggies in the summer garden from the cucurbit family: zucchini, squash, and cucumbers. But every spring when the first leaves of the seeds push up from the ground, I know the race is on. Can I get a good harvest from my garden before the Evil Squash Vine Borers destroy my entire crop of plants? It takes a lot of diligence to hold them off, but it IS possible. 

To overcome the enemy, you have to study them. They are most attracted primarily to summer squash and zucchini and occasionally to cucumbers, winter squash, and pumpkins. In my garden, they love them ALL!
They begin as these orange and black flying insects...they just look evil. 

You can try to stop them from laying their eggs on the plants by using row covers of mesh fabric. The only problem with this method is that the row covers also keep away the bees that are necessary for pollination for fruit production. I've never tried this method.

 
Once the flying insects lay their eggs at the base of the plant, the larvae hatch and bore into the stem of the plant. There is little evidence that they have taken up residence in your plants, but there is some. The first sign is an orange sawdust-like substance at the base of the plant where the borer entered. 


As the borer eats it way along the stem the leaves wilt. This is the time to catch them! If the borer goes unnoticed, it will eat its way all the way up (or down) the stem until it cuts off nutrients to the plant, and overnight the plant goes from a leafy green growth to a limp, flattened mess. Once this happens it is usually too late. 


Once you see the evidence of where the borer entered, take a knife and make a slice vertically along the stem until you find the nasty culprit, a white grub-like larvae.


I know it is hard to cut open the stem of your plant, but it will pay off in the end. If you catch the evil little grub then the plant has a chance of surviving even the worst damage. Cucurbits can regrow roots from any part of their stem, so simply bury the stem past the part where the damage was done and give it a good watering. The plant should be able to recover.


Once you have killed one, don't get too smug! They will be back, and back again, and yet again... They are persistent, so you have to be persistent too! Once they have bored to their hearts content, they dig down into the dirt, form a cocoon and wait to emerge as flying insects in the spring, so it is important not to let them get away.

Here are a few other tips to help keep them under control:
- Rotate plants so that you do not have cucurbits growing in the same area more than once every three years
- Immediately pull up and throw away (not compost) any plants that have been taken over by the insects
- Do not compost any cucurbits that may have been affected
- Plant multiple crops throughout the season so that in case one crop doesn't make it, you have a backup
- Use row covers during early plant development before they are flowering
- Thoroughly till the dirt after pulling up plants so that you expose the cocoons (you may even find some so you can squish them!)
- As plants grow, mound dirt around the exposed stem of squash and zucchini plants to keep them from being exposed
- Keep an eye on you plants, looking along the stem each day to find the early signs of orange sawdust and wilting leaves
- I know it hurts, but keep cutting along the affected stems until you find the perpetrators and then rebury the stems to promote new root growth

Good luck, and good harvest! Do you have any other tips or tricks that have worked?






How to get rid of powdery mildew...ewww


I was so excited watching my squash plant growing, blooming, and starting little squashes. I couldn't wait to saute them up! However, as they started growing I noticed a recurring problem. The squash would get about an inch or two long before the end would turn black and shrivel up. 

I did a little research and learned that powdery mildew on the leaves is an indication that the plant has a fungus that effects the fruit production. I inspected the leaves, and sure enough...powdery mildew!


More research told me to use a fungicide to get rid of it, but I try to avoid chemicals (and spending money) as much as possible. I heard about some people using a skim milk and water solution to spray on the leaves for powdery mildew, so I thought I would give that a try.


All you need is Skim milk (I have heard that it MUST be skim, but I'm not sure why), water and a spray bottle. Simply mix 1 part skim milk to 6 parts water in a spray bottle and spray any leaves that show signs of powdery mildew.


After just a few days, the improvement was undeniable! All of the powdery mildew is completely gone! 


Now I am back to having a healthy squash plant and lots of yummy squash to eat.



Now that I knew about the powdery mildew, I started noticing it on other plants in my yard as well- camellias, sasanquas, zucchini and watermelon. I promptly sprayed every spot of it that I could find, and the skim milk solution worked on all of them as well!

I love it when I can use what I already have at home, especially when it works as well as what you would buy at the store. And all natural is even better!

What are your favorite garden home remedies???